Cream/Almond stuffed dates

-chill the nestle cream
-pit dates
-fix in an almond each
-mix cream with less sugar(too much will make it runny)
-cover with thick layer
- let chill in fridge b4 serving

Divine!!no matter how much i make all is gone better get a kilo pack :)

PAPRI CONE CHAAT

for chana:
take two cans of chana..i mixed a can of reb beans aswell cz two wernt enough n i was out of chana tin...
pour them in a saucepan with their own water from can.....now put 1-2 sliced onion, boiled potatoes, 2 tomatoes,green chillie...s,salt,red chillies,chaat masala,tamarind (put in luke warm water for half an hour) and coriander..cook on high flame forabout2-3 minures...n its ready.
dnot cook too much or veges would get too soft....

for cone:
mix 1 cup maida,1tbs sooji, pinch of baking powder,a little oil and knead with water....dont knead it too soft
now roll it out flat and cut thin strips ....now wrap each strip around a cone shaped mould and fry with it in oil..take it out n remove the mould..now ur cones are ready..fill them with chat n enjoy...hope m more clear now...