ingredients.
boneless chicken (juliennes)1/2 kg
onion sliced 1 cup
yogurt 1 cup
yellow color pinch
bell pepper 1
carrot 1
tomato 2
green chillies 4
cut these in julienne
rice boil with 2 tsp salt till3/4 done 2 cups
oil 3/4 cup
mint leaves 10
salt 1 tsp
ginger & garlic paste 2 tsp
kewea 2 drops i dont like it thats why 2 drops
white cumin 1/2 tsp
chilli powder 2 tsp
all spice 1/2 tsp
turmeric 1/2 tsp
black cumin whole 1/2tsp
chopped coriander leaves2 tbs
method
heat 3/4 cup oil,fry onion till golden,add 1/2 tsp black cumin with 2 tsp ginger garlic paste,add red chilli,salt,turmeric,white cumin seeds,fry adding little water,now add chicken fry for 6 or 7 mins.add yogurt with bell pepper,carrot,tomatoes.cook till chicken tender.remove from stove,add all spices.in a pan add lillte chicken,then spread one layer of 1/2 boild rice,then cook chicken mixture.spread some mint leaves ,chopped coriander leaves & green chilli.,top with reaming rice.lastly add yellow color,water in kewra water.
simmer for 15 mins.
boneless chicken (juliennes)1/2 kg
onion sliced 1 cup
yogurt 1 cup
yellow color pinch
bell pepper 1
carrot 1
tomato 2
green chillies 4
cut these in julienne
rice boil with 2 tsp salt till3/4 done 2 cups
oil 3/4 cup
mint leaves 10
salt 1 tsp
ginger & garlic paste 2 tsp
kewea 2 drops i dont like it thats why 2 drops
white cumin 1/2 tsp
chilli powder 2 tsp
all spice 1/2 tsp
turmeric 1/2 tsp
black cumin whole 1/2tsp
chopped coriander leaves2 tbs
method
heat 3/4 cup oil,fry onion till golden,add 1/2 tsp black cumin with 2 tsp ginger garlic paste,add red chilli,salt,turmeric,white cumin seeds,fry adding little water,now add chicken fry for 6 or 7 mins.add yogurt with bell pepper,carrot,tomatoes.cook till chicken tender.remove from stove,add all spices.in a pan add lillte chicken,then spread one layer of 1/2 boild rice,then cook chicken mixture.spread some mint leaves ,chopped coriander leaves & green chilli.,top with reaming rice.lastly add yellow color,water in kewra water.
simmer for 15 mins.
