Chicken Ala king with Dumpling

Ingredients
Chicken boneless 1 cup
Water 2 ½ cup
Peas boiled ½ cup
Carrot boiled ½ cup
Onion ½ cup
Cream ¼ cup
Chicken cubes 2
Flour 3 tbsp
Lemon juice 2 tsp
Black pepper powder ½ tsp
Salt to taste
Oil 6 tbsp
Ingredients for Dumpling
Flour 1 ½ cup
Milk ½ cup
Water 1/8 cup
Yeats 1 tsp
Sugar 2 tsp
Salt ½ tsp
Oil 1 tbsp
Egg yolk 1
Method for Dumpling
In a bowl mix together 1 ½ cup flour, ½ cup milk, 1 tsp yeast, 2 tsp sugar, ½ tsp salt, 1 tbsp shortening and knead to dough with 1/8 cup of water or more. Cover and keep side for 2 hours.
Method for Chicken Ala King
In a pan heat 6 tbsp oil, fry ½ cup boiled peas, ½ cup boiled carrot, ½ cup onion and remove. In the remaining oil add 3 tbsp flour and fry till its color turn to brown. Now add 1 cup boneless chicken with 2 chicken cubes dissolved in 2 ½ cup of water. Add ¼ cup cream, 2 tsp lemon juice, ½ tsp black pepper powder and salt to taste. Cook for few minutes. Dish it out, make a string of dough, spread around the curry. Cut it into pieces with a scissors. Cover and keep aside till rise to double. Brush with 1 egg yolk and sprinkle black pepper powder in centre. Now bake in a pre heated oven of 180 degrees for 20 minutes.