Rubri

1/2 litre milk.
4 bread slices(corner's trim n removed)
1/4 cup sugar ( according to taste )
1 can Evaporated milk.
1 can Thick cream.
Saffron ( Optional)

Boil milk.
Add small pieces of bread and sugar.
When reduced add evaporated milk and let it cook.
Add thick cream and saffron and cook untill it becomes thick n creamy.

taste good when served warm :)