Mixed vegetables-2-3 c
oil
salt
pepper pwdr
Method:
heat oil..saute all te vege. add salt n pepper.cuk till veges r done. divide it into 3 equal parts.
Green rice:
Basumathi rice-1c
palak puree-1c
water-3/4c
onion-1 small
salt
cardamom-2
cinnamon n cloves
oil/ghee-1tbsp
Method:
Heat oil add te spices n onion.saute it,add rice saute for few mints. add water,salt n palak puree..bring to boil.lower te flame n cook til te rice is done.add a portion of cooked veges to it.
Orange rice:
Basumathi rice-1c
carrot puree-1c (boil one carrot vth some water n blend it)
water-3/4c
onion-1 small
salt
cardamom-2
cinnamon n cloves
oil/ghee-1tbsp
Method:
Heat oil add te spices n onion.saute it,add rice saute for few mints. add water,salt n carrot puree..bring to boil.lower te flame n cook til te rice is done.add a portion of cooked veges to it.
White rice
Basumathi rice-1c
water-1 1/2c
onion-1 small
salt
cardamom-2
cinnamon n cloves
oil/ghee-1tbsp
Method:
Heat oil add te spices n onion.saute it,add rice saute for few mints. add water n salt ..bring to boil.lower te flame n cook til te rice is done.add a portion of cooked veges to it.
oil
salt
pepper pwdr
Method:
heat oil..saute all te vege. add salt n pepper.cuk till veges r done. divide it into 3 equal parts.
Green rice:
Basumathi rice-1c
palak puree-1c
water-3/4c
onion-1 small
salt
cardamom-2
cinnamon n cloves
oil/ghee-1tbsp
Method:
Heat oil add te spices n onion.saute it,add rice saute for few mints. add water,salt n palak puree..bring to boil.lower te flame n cook til te rice is done.add a portion of cooked veges to it.
Orange rice:
Basumathi rice-1c
carrot puree-1c (boil one carrot vth some water n blend it)
water-3/4c
onion-1 small
salt
cardamom-2
cinnamon n cloves
oil/ghee-1tbsp
Method:
Heat oil add te spices n onion.saute it,add rice saute for few mints. add water,salt n carrot puree..bring to boil.lower te flame n cook til te rice is done.add a portion of cooked veges to it.
White rice
Basumathi rice-1c
water-1 1/2c
onion-1 small
salt
cardamom-2
cinnamon n cloves
oil/ghee-1tbsp
Method:
Heat oil add te spices n onion.saute it,add rice saute for few mints. add water n salt ..bring to boil.lower te flame n cook til te rice is done.add a portion of cooked veges to it.
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