Cooking chocolate 200g
Cocoa 3 tbs
Butter 100g
Flour 1 c
Sugar 1 1/4 c
Eggs 3
Salt 1/4 tsp ( if using unsalted butter only )
Vanilla 1 tsp
Walnut chopped 50 g
Melt chocolate , butter, cocoa in Microwave ( or over a double boiler ). When sufficiently cooled , beat in sugar, eggs, van, salt. Fold in maida & nuts. Line a rectangular pan with butter paper. Pour in the batter. bake at 180 for 30 min. Invert & cut into squares when cool.
Drizzle over with chocolate sauce .
Keep smiling :-)
Cocoa 3 tbs
Butter 100g
Flour 1 c
Sugar 1 1/4 c
Eggs 3
Salt 1/4 tsp ( if using unsalted butter only )
Vanilla 1 tsp
Walnut chopped 50 g
Melt chocolate , butter, cocoa in Microwave ( or over a double boiler ). When sufficiently cooled , beat in sugar, eggs, van, salt. Fold in maida & nuts. Line a rectangular pan with butter paper. Pour in the batter. bake at 180 for 30 min. Invert & cut into squares when cool.
Drizzle over with chocolate sauce .
Keep smiling :-)
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