Khatti methi chana chat

Ingredients
Chick piece 250 gm soaked overnight
Soda by carb ½ tsp
Potatoes peeled, cubed and boiled 1 cup
Coriander leaves chopped 4 tbsp
Onion chopped ½ cup
Crushed papri ½ cup
Chat masala 1 tsp
Caster sugar 2 tbsp
Yogurt whipped 1 cup
Salt ½ tsp
Ingredients for chatni
Tamarind pulp 1 cup
Dates 8
Jaggery 2 tbsp
Sugar 1 tbsp
Chili powder 1 tbsp heaped
Chat masala 1 tsp
Salt ½ tsp
Whole red chili 6
Black salt ½ tsp
Method for chutney
In a sauce pan cook together 1 cup tamarind pulp, 8 dates, 2 tbsp jaggery, 1 tbsp sugar, 1 tbsp chili powder, ½ tsp salt, 1 tsp chat masala, 6 whole red chilies and ½ tsp black salt for 15 minutes, cool and blend.
Method for chat
In a dish place the boiled chick peas, add ¾ cup chutney then spread 1 cup whipped yogurt, pour remaining chutney on top, top with crushed papri, ½ cup onion chopped, 4 tbsp coriander leaves chopped, serve warm.