INGREDIENTS:
Rich chocolate butter cake 2
Desiccated coconut 7 tbsps
Nestle creations cream 700 mls
Icing sugar 1 ½ cups
Freshly grated coconut ¼ cup
Condensed milk 5-6 tbsps
METHOD:
Whip the nestle creations cream along with the icing sugar and coconut until peaks form. In a pan combine the fresh coconut along with condensed milk and cook for 2 to 3 minutes.Spread a layer of the sweetened coconut then top with whipped cream and sandwich the second cake on top and spread cream all over the cake. Finish with sprinkling desiccated coconut on top and grated chocolate. Chill for 2 hours before serving.
Rich chocolate butter cake 2
Desiccated coconut 7 tbsps
Nestle creations cream 700 mls
Icing sugar 1 ½ cups
Freshly grated coconut ¼ cup
Condensed milk 5-6 tbsps
METHOD:
Whip the nestle creations cream along with the icing sugar and coconut until peaks form. In a pan combine the fresh coconut along with condensed milk and cook for 2 to 3 minutes.Spread a layer of the sweetened coconut then top with whipped cream and sandwich the second cake on top and spread cream all over the cake. Finish with sprinkling desiccated coconut on top and grated chocolate. Chill for 2 hours before serving.
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