Ingredients
½ liter coconut milk
6 eggs
½ cup grated coconut
Few drops of vanilla essence
½ cup sugar
1 tbsp butter
Method
In a bowl, beat 6 eggs and keep aside. Also add ½ cup sugar and ½ liter coconut milk and beat until sugar has completely dissolved. Then add 2 to 3 tbsp grated coconut. Grease a pudding mould with 1 tbsp butter and sprinkle remaining grated coconut on it. Pour the prepared mixture in it and bake on 200 c for 15 to 20 minutes. Take out of the oven when its color is a nice golden brown. Tempting Coconut Pudding is ready to serve.
½ liter coconut milk
6 eggs
½ cup grated coconut
Few drops of vanilla essence
½ cup sugar
1 tbsp butter
Method
In a bowl, beat 6 eggs and keep aside. Also add ½ cup sugar and ½ liter coconut milk and beat until sugar has completely dissolved. Then add 2 to 3 tbsp grated coconut. Grease a pudding mould with 1 tbsp butter and sprinkle remaining grated coconut on it. Pour the prepared mixture in it and bake on 200 c for 15 to 20 minutes. Take out of the oven when its color is a nice golden brown. Tempting Coconut Pudding is ready to serve.
No comments:
Post a Comment